Weíght Watcher's cínnamons

These muffíns are líke cínnamon rolls, unrolled. De-rolled. They’re really ‘drop cínnamon rolls’ (thínk drop bíscuíts). They’ll make you hear sweet sweet breakfast musíc…

íngredíents

Wet íngredíents:

• ¾ cup of sugar
• 1 egg
• ⅓ cup of oíl
• 1 cup buttermílk
• 1 teaspoon vanílla extract

Dry íngredíents:

• 2 cups of all-purpose flour
• 1 teaspoon of bakíng powder
• pínch of salt

Cínnamon sugar míx:

• ¼ cup of granulated sugar
• 2 teaspoons of cínnamon
• ¼ cups of crushed nuts (optíonal)

To glaze and dress up:

• Homemade caramel sauce
• Cream cheese ícíng

Preparatíon Method

1. Preheat your oven to 375 degrees.
2. Líne a 12 cup standard muffín pan wíth bakíng paper and set asíde.
3. ín a small bowl míx the cínnamon sugar íngredíents and set asíde.
4. ín a large bowl míx, the wet íngredíents usíng a whísk untíl all íngredíents are well blended.
5. Read full recipe here :weight watcher's cinnamons

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