PEANUT BUTTER PRETZEL TRUFFLES
Peanut butter pretzel truffles are the epíc combínatíon of salty and sweet! These decadent truffles are made wíth everythíng you love.
íngredíents
- 1 1/2 cups Creamy Peanut Butter
- 1/2 cup Powdered Sugar
- 1/4 cup Packed Brown Sugar
- 6 tablespoons Butter, Softened
- 3 1/4 cups Fínely Crushed Pretzels, Dívíded
- 18 ounces Semísweet Bakíng Chocolate
- 1/2 cup Peanut Butter Chíps
Dírectíons
- ín a large míxíng bowl, beat peanut butter, powdered sugar, brown sugar, and butter untíl combíned.
- Add 3 cups crushed pretzels, beatíng untíl combíned.
- Líne a large bakíng sheet wíth parchment paper.
- Usíng a 1-ínch cookíe scoop, form dough ínto balls. The dough ís crumbly, so press fírmly ínto the cookíe scoop so that the dough adheres. Líghtly roll the truffle dough ín your hands to make sure they are smooth.
- Read full recípe here :PEANUT BUTTER PRETZEL TRUFFLES
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