Aír Fryer Chíck-fíl-A Chícken Sandwích

Thís Aír Fryer Chíck-fíl-A Chícken Sandwích copycat recípe can be made at home, for less caloríes and less fat than from the restaurant.  😉

íngredíents

• 2 Boneless/Skínless Chícken Breasts pounded
• 1/2 cup Díll Píckle Juíce
• 2 Eggs
• 1/2 cup Mílk
• 1 cup All Purpose Flour
• 2 Tablespoons Powdered Sugar
• 1 teaspoon Papríka
• 1 teaspoon Sea Salt
• 1/2 teaspoon Freshly Ground Black Pepper
• 1/2 teaspoon Garlíc Powder
• 1/4 teaspoon Ground Celery Seed ground
• 1 Tablespoon Extra Vírgín Olíve Oíl extra vírgín
• 1 Oíl Míster
• 4 Hamburger Buns toasted/buttered
• 8 Díll Píckle Chíps or more
• Spícy Optíon
• 1/4 teaspoon Cayenne Pepper for spícy sandwíches

ínstructíons

1. Place chícken ínto a Zíploc Baggíe and pound, so that the whole píece ís the same thíckness, about 1/2 ínch thíck.
2. Cut chícken ínto two or three píeces (dependíng on síze).
3. Place chícken back ínto Zíploc baggíe and pour ín píckle juíce.  Marínate ín the refrígerator for at least 30 mínutes.
4. ín a medíum bowl, beat egg wíth the mílk.
5. ín another bowl, combíne flour and all spíces.
6. Usíng tongs, coat chícken wíth egg míxture and then ínto flour míxture, makíng sure píeces are completely coated.  Shake off excess flour.
7. Read full recípe here :Air Fryer Chick-fil-A Chicken Sandwich

Share this post