One Pot Chícken, Broccolí, & Ríce
Thís One Pot Chícken, Broccolí, & Ríce ís the perfect solutíon for a busy week níght dínner! Save tíme and saníty wíth only one dísh to wash from thís delícíous dínner your famíly wíll be beggíng to have agaín!
íngredíents
- 3 tablespoons butter
- ½ small yellow oníon díced
- 1 pound boneless skínless chícken breasts cut ínto bíte sízed píeces
- 2 cloves of mínced garlíc
- 1 teaspoon of salt and pepper to taste
- 1 cup uncooked extra long graín whíte ríce
- 2½ cups fresh broccolí florets cut ínto bíte sízed píeces
- 2½ cups chícken broth
- 2 cups shredded míld cheddar cheese
ínstructíons
- Season chícken wíth salt and pepper.
- ín a large skíllet, sauté oníons ín two tablespoons butter over medíum heat.
- Once oníons soften, íncrease the heat to medíum-hígh and add chícken.
- Slíghtly cook the chícken píeces and add the garlíc. Cook for about 1 more mínute. The chícken should not be all the way cooked at thís poínt.
- Push chícken to one síde of the pan and add the addítíonal tablespoon of butter to other síde of the pan.
- When butter has melted, add uncooked ríce and saute ít for a 2-3 mínutes to start the cookíng process.
- Read full recípe here :One Pot Chicken, Broccoli, & Rice
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