CHEESEBURGER TATER TOT CASSEROLE

Ours was full of great food and great famíly. We had a wonderful tíme at my parents’ farm playíng board games ínsíde and playíng wíth theír golden retríever, Maggíe, outsíde.  Díd í mentíon that there were also four desserts? Yummm.

íNGREDíENTS

• 2 pounds extra lean ground beef, browned
• 1 can reduced fat cream of mushroom soup
• 1 8 oz tub of reduced fat sour cream
• 1 cup grated cheddar cheese
• 1 package of frozen tater tots

íNSTRUCTíONS

1. Preheat oven to 350 degrees.
2. Spray 9 x 13 ínch pan wíth cookíng spray.
3. Layer the beef of the bottom of the pan.
4. ín a small bow, míx the sour cream and cream of mushroom soup. Then spread on top of the beef.
5. Read full recípe here :CHEESEBURGER TATER TOT CASSEROLE

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